Sunday, September 15, 2013

Cooking Journal #4

Safron Rice with Oyster

There are all kinds of rice. Sometimes, I go with fried rice. Or maybe brown rice. Or the easy kind, because the package is sold in supermarkets, Saffron rice. It used to be saffron is sold is small spice package. The one I use is already mixed, so it's extremely easy to use.

  1. Add yellow rice package into the pan (1 cup)
  2. Add Oyster package into the pan
  3. Add 1.3 cup of water into the pan
  4. Hit "White Rice" to start

Rice to pan

Oyster to pan

Water to pan

Hit Start

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